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1. Yakitori and Yaki Meshi of Monzen-Nakacho, Koto Ward
2. Boiled Fish Set of Komagome, Toshima Ward
3. Dan Dan Noodles Without Soup of Ikebukuro, Toshima Ward
4. Shizuoka Oden of Urayasu, Chiba Prefecture
5. Oyako-Don and Yaki-Udon of Eifuku, Suginami Ward
6. Grilled Garlic Porkloin of Saginomiya, Nakano Ward
7. A Cafe's Neapolitan Pasta in Kichijoji, Musashino City
8. Hitori Yakiniku (Grilled Meat For One) of Hatcho-nawate, Kawasaki City, Kanagawa Prefecture
9. Hiroshima-Style Okonomi-yaki of Shimokitazawa, Setagaya Ward
10. Ginger Pork Rice Bowl with Fried Egg of Higashi-Nagasaki, Toshima Ward
11. Extra Spicy Curry Rice at a Nomiya (Tavern) in Nezu, Bunkyo Ward
12. Okinawa Soki-Soba and Agu Pork Broiled in Natural Salt of Nakameguro, Meguro Ward
